Country Cookbook - Blue
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Mary Meade's COUNTRY COOKBOOK by Ruth Ellen Church is a vintage 1964 hardcover first edition signed by the author. This cookbook features country recipes, cooking by ingredient, and food-related topics, with 376 pages of illustrated content. Published by Rand McNally in the 1960s, this cookbook offers a glimpse into traditional American cooking practices with a touch of nostalgia for cooking enthusiasts and collectors alike.
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